ABOUT US
The beginnings of KEKBEL company reach back to 1983. It was then when Krzysztof Kedziora founded a family company involved in the process of mushroom production, from the making of substrate, mycelium sowing and care to the crop. After a fusion of two companies, namely 'KEKBEL' and 'MAX the company went into a dynamic development phase. It was the time when the company started a massive export of mushrooms to Germany, reaching a market share of 27% in Germany at its peak.
In 2006, a new facility was ready to use and a modern line was introduced, the purpose of which was the packing of fresh mushrooms. In 2008, the company went on to expand its activity and started processing mushrooms. At the end of 2014 and the beginning of 2015, two new warehouse facilities were built. The company continues its constant investment into modern productiomachinery in order to meet the growing market demands.
The company's activity has been conducted in compliance and certified in 2008.
The selection of ingredients for production is a matter of great significance for us, therefore, our consumers are sure receive a product of perfect quality.
For years, the company has been meeting the growing demands of customers, thus, since 2019, it has become the world's first producer of mushrooms in TETRA RECART cartons. Constantly expanding its assortment with new products such as: legumes, sliced black olives, corn and a mix of pecswith carrots and fruitin syrup.
We produce mushrooms in tins and jars, as well as blanched mushrooms in barrels and pallet boxes. Our products can be found not only in the country of its origin, but also on the world's markets. We encourage you to take a closer look at our offor.It is our frm belle that within the range ofour offer. youwil find exquisite products, which will appear on your tables every singleday.


